Restaurant 98 and Tyrrell’s Wines are holding a Gourmet Tri Nations Wine Dinner, hosted by one of Australia’s leading wine producers, Bruce Tyrrell OAM.

Tyrrell’s has grown over nearly a century and a half to become one of Australia’s largest and most prestigious winemakers, creating individual wines of character, flavour and above all, integrity. Tyrrell’s is a national winemaker with an extensive product portfolio and vineyards across South Australia, Victoria and New South Wales, and is a major international exporter with their brands available around the world.

For this special event, a sumptuous Degustation menu created by 98 Chef de Cuisine Bret Hanson will be matched with a selection of fine wines from California USA, New Zealand and Australia. This exceptional evening will take place on Friday 23rd November, with bookings essential.

This entry was posted on Wednesday, October 24th, 2007 at 12:03 pm and is filed under Dining News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.